Dill is one of the most common herbs in North America. It is an annual tall and lacey plant that grows 18-30 inches in height, with fine feathered blue-green leaves and hollow stems. It has small open umbels of creamy-yellow flowers in summer, followed by dark brown seeds.
Read the rest of this entry »Posts Tagged ‘Onion’
Herbs Genus Allium
The various species all possess the familiar sulphurous smell, but individually they are valued as vegetables, herbs, medicines and decorative garden bulbs. Unfortunately I am slightly allergic to all forms of onions and garlic but nevertheless I have learned just the amount I can tolerate so I still enjoy them in moderation.
Read the rest of this entry »
